On the road
We’re taking The Scallop Shell on the road, for our latest venture, a new specially-kitted out food truck designed to cater for weddings, festivals and corporate events.
Fans of our best of British seafood will find a variety of dishes fresh from the fryer, from monkfish on the bone, to crisp-fried whole prawns, south coast ray wing, Dorset crab and prawn fishcakes, all served with our famed fresh cut chips. There are also plenty of more unusual offerings on the menu, such as Dorset oysters with aged shallot vinegar, Loch Duart salmon fillet with potato salad, caper and anchovy salsa and langoustine bisque with chips and hot garlic rouille.
To make an enquiry for your event, simply email us at firstname.lastname@example.org. Minimum numbers apply.